HACCP Compliant Cake Sponge Sushi Food pH & Temperature Meter

USD $268.00

This exquisitely designed device has been manufactured in accordance with the HACCP certification. This means it is perfectly safe to use for measuring pH levels of food products. It is useful for semi-solid foods in particular, such as sushi, cake, and cream.

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This measuring device can be calibrated according to the user’s wishes. After an extended period of usage, it can easily be recalibrated. This will increase the accuracy of measurements. Temperature compensation can be carried out automatically or manually, depending on the user’s choice. It can be mounted on metallic surfaces with the help of the rear magnet and the suction pad. The protective covering makes the meter waterproof, although it cannot be submerged in liquid. It is one of the best 2-in-1 tools available for an affordable price.

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